Winery Capuzzo RenatoRenato Capuzzo Ruche di Castagnole Monferrato
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Renato Capuzzo Ruche di Castagnole Monferrato from the Winery Capuzzo Renato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Renato Capuzzo Ruche di Castagnole Monferrato of Winery Capuzzo Renato in the region of Piedmont is a powerful.
Food and wine pairings with Renato Capuzzo Ruche di Castagnole Monferrato
Pairings that work perfectly with Renato Capuzzo Ruche di Castagnole Monferrato
Original food and wine pairings with Renato Capuzzo Ruche di Castagnole Monferrato
The Renato Capuzzo Ruche di Castagnole Monferrato of Winery Capuzzo Renato matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, express beef cannelloni or lamb chops with lemon and herbs.
Details and technical informations about Winery Capuzzo Renato's Renato Capuzzo Ruche di Castagnole Monferrato.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Renato Capuzzo Ruche di Castagnole Monferrato from Winery Capuzzo Renato are 0, 2016, 2014, 2017
Informations about the Winery Capuzzo Renato
The Winery Capuzzo Renato is one of of the world's greatest estates. It offers 4 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
