Winery Cap D'anielLes Vendanges du Petit Tom
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Vendanges du Petit Tom from the Winery Cap D'aniel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vendanges du Petit Tom of Winery Cap D'aniel in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Vendanges du Petit Tom
Pairings that work perfectly with Les Vendanges du Petit Tom
Original food and wine pairings with Les Vendanges du Petit Tom
The Les Vendanges du Petit Tom of Winery Cap D'aniel matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, spaghetti with "favouilles" (curries) or chicken bonne femme.
Details and technical informations about Winery Cap D'aniel's Les Vendanges du Petit Tom.
Discover the grape variety: Catawba
Aromatic and sweet whites and rosés, with a supple mouthfeel and preserved acidity, with intense aromas of fresh grape, strawberry, raspberry, flowers and the characteristic foxy note (the typical musky animal character of labrusca). Often vinified as medium-sweet, sparkling demi-sec and grape juice. Historic star of Ohio (Lake Erie), New York (Finger Lakes), Missouri and Ontario vineyards. A Vitis labrusca hybrid discovered around 1820 in North Carolina, one of the oldest American varieties.
Informations about the Winery Cap D'aniel
The Winery Cap D'aniel is one of of the world's greatest estates. It offers 6 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
Flagship Languedoc AOC at the foot of the Larzac plateau (recognised 2014): signature Syrah, black Grenache and Mourvèdre trio in red kings (>=60%) with Carignan and Cinsault — ruby robe with violet glints and signature garrigue profile (laurel, thyme, juniper, heather), black fruits, spices and a floral touch, supple tannins and singular freshness, signature acidic tension, exceptional ageing. AOC reds only, varied soils (pebbles, basalts, sandstone, limestone).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
