Winery Cantine SerioLa Cona Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the La Cona Negroamaro from the Winery Cantine Serio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cona Negroamaro of Winery Cantine Serio in the region of Pouilles is a powerful.
Food and wine pairings with La Cona Negroamaro
Pairings that work perfectly with La Cona Negroamaro
Original food and wine pairings with La Cona Negroamaro
The La Cona Negroamaro of Winery Cantine Serio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, soft and inexpensive pasta gratin or thomas's shoulder of lamb.
Details and technical informations about Winery Cantine Serio's La Cona Negroamaro.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of La Cona Negroamaro from Winery Cantine Serio are 2017
Informations about the Winery Cantine Serio
The Winery Cantine Serio is one of of the world's greatest estates. It offers 3 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.