Winery Cantine San PancrazioCampo Appio Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Campo Appio Negroamaro of the Winery Cantine San Pancrazio is in the top 80 of wines of Salento.
Taste structure of the Campo Appio Negroamaro from the Winery Cantine San Pancrazio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Appio Negroamaro of Winery Cantine San Pancrazio in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Campo Appio Negroamaro of Winery Cantine San Pancrazio in the region of Pouilles often reveals types of flavors of oak.
Food and wine pairings with Campo Appio Negroamaro
Pairings that work perfectly with Campo Appio Negroamaro
Original food and wine pairings with Campo Appio Negroamaro
The Campo Appio Negroamaro of Winery Cantine San Pancrazio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), one pot pasta with creamy chicken farfalle or lamb in spicy sauce.
Details and technical informations about Winery Cantine San Pancrazio's Campo Appio Negroamaro.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Campo Appio Negroamaro from Winery Cantine San Pancrazio are 2014, 2018, 2017, 2016 and 2012.
Informations about the Winery Cantine San Pancrazio
The Winery Cantine San Pancrazio is one of of the world's greatest estates. It offers 24 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.