Winery Cantine PepiPasso del Lupo Frappato

Red wine of Sicile of Italy

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Passo del Lupo Frappato of Winery Cantine Pepi is a red wine from the region of Sicile.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Passo del Lupo Frappato from the Winery Cantine Pepi

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Passo del Lupo Frappato of Winery Cantine Pepi in the region of Sicile is a powerful.

Food and wine pairings with Passo del Lupo Frappato

Pairings that work perfectly with Passo del Lupo Frappato

Original food and wine pairings with Passo del Lupo Frappato

The Passo del Lupo Frappato of Winery Cantine Pepi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, vegetarian lasagna or pasta with merguez.

Details and technical informations about Winery Cantine Pepi's Passo del Lupo Frappato.

Winery

Winery Cantine Pepi

Grape varieties

Region/Great wine region

Sicile

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Aubun

Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.

Informations about the Winery Cantine Pepi

The winery offers 37 different wines.

Its wines get an average rating of 3.6.

It is in the top 30 of the best estates in the region

It is located in Sicile

Find the Winery Cantine Pepi on Facebook

The Winery Cantine Pepi is one of of the world's great estates. It offers 34 wines for sale in the of Sicile to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 15000 of of Sicile wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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