The Winery Cantine Ida Giordano of Costa d'Amalfi of Campania

Winery Cantine Ida Giordano
The winery offers 3 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Campania.
It is located in Costa d'Amalfi in the region of Campania

The Winery Cantine Ida Giordano is one of the best wineries to follow in Costa d'Amalfi.. It offers 3 wines for sale in of Costa d'Amalfi to come and discover on site or to buy online.

Top Winery Cantine Ida Giordano wines

Looking for the best Winery Cantine Ida Giordano wines in Costa d'Amalfi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Ida Giordano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Ida Giordano wines with technical and enological descriptions.

The top pink wines of Winery Cantine Ida Giordano

Food and wine pairings with a pink wine of Winery Cantine Ida Giordano

How Winery Cantine Ida Giordano wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Cantine Ida Giordano.

  • Piedirosso

Discovering the wine region of Costa d'Amalfi

The wine region of Costa d'Amalfi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Marisa Cuomo or the Domaine Le Vigne Diraito produce mainly wines white, red and pink. The most planted grape varieties in the region of Costa d'Amalfi are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Costa d'Amalfi often reveals types of flavors of pineapple, blackberry or earth and sometimes also flavors of microbio, vegetal or oak.

In the mouth of Costa d'Amalfi is a powerful. We currently count 10 estates and châteaux in the of Costa d'Amalfi, producing 45 different wines in conventional, organic and biodynamic agriculture. The wines of Costa d'Amalfi go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

The top white wines of Winery Cantine Ida Giordano

Food and wine pairings with a white wine of Winery Cantine Ida Giordano

How Winery Cantine Ida Giordano wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, quiche with bacon and gruyère cheese or tomato tartar.

Organoleptic analysis of white wines of Winery Cantine Ida Giordano

In the mouth the white wine of Winery Cantine Ida Giordano. is a powerful.

The best vintages in the white wines of Winery Cantine Ida Giordano

  • 2019With an average score of 3.60/5

Discover the grape variety: Villard

Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery Cantine Ida Giordano

Planning a wine route in the of Costa d'Amalfi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Ida Giordano.

Discover the grape variety: Gros Cabernet

A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .

News about Winery Cantine Ida Giordano and wines from the region

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.