Winery Cantine della BarduliaVigne della Disfida Rosso Barletta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigne della Disfida Rosso Barletta from the Winery Cantine della Bardulia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne della Disfida Rosso Barletta of Winery Cantine della Bardulia in the region of Puglia is a powerful.
Food and wine pairings with Vigne della Disfida Rosso Barletta
Pairings that work perfectly with Vigne della Disfida Rosso Barletta
Original food and wine pairings with Vigne della Disfida Rosso Barletta
The Vigne della Disfida Rosso Barletta of Winery Cantine della Bardulia matches generally quite well with dishes of beef, pasta or lamb such as recipes of marinated shrimp skewers with garlic, fish with tamarind or risotto of penne with chorizo and merguez.
Details and technical informations about Winery Cantine della Bardulia's Vigne della Disfida Rosso Barletta.
Discover the grape variety: Chasan
Chasan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chasan blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Vigne della Disfida Rosso Barletta from Winery Cantine della Bardulia are 2013, 2011, 0, 2010
Informations about the Winery Cantine della Bardulia
The Winery Cantine della Bardulia is one of of the world's greatest estates. It offers 14 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
