Winery Cantine della BarduliaVigne della Disfida Rosso Barletta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigne della Disfida Rosso Barletta from the Winery Cantine della Bardulia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne della Disfida Rosso Barletta of Winery Cantine della Bardulia in the region of Puglia is a powerful.
Food and wine pairings with Vigne della Disfida Rosso Barletta
Pairings that work perfectly with Vigne della Disfida Rosso Barletta
Original food and wine pairings with Vigne della Disfida Rosso Barletta
The Vigne della Disfida Rosso Barletta of Winery Cantine della Bardulia matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, capellini with vegetables or lamb tagine with quince.
Details and technical informations about Winery Cantine della Bardulia's Vigne della Disfida Rosso Barletta.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Last vintages of this wine
The best vintages of Vigne della Disfida Rosso Barletta from Winery Cantine della Bardulia are 2013, 2011, 0, 2010
Informations about the Winery Cantine della Bardulia
The Winery Cantine della Bardulia is one of of the world's greatest estates. It offers 14 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
