Winery Cantine CasimirriLu Giò Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Lu Giò Trebbiano d'Abruzzo from the Winery Cantine Casimirri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lu Giò Trebbiano d'Abruzzo of Winery Cantine Casimirri in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Lu Giò Trebbiano d'Abruzzo
Pairings that work perfectly with Lu Giò Trebbiano d'Abruzzo
Original food and wine pairings with Lu Giò Trebbiano d'Abruzzo
The Lu Giò Trebbiano d'Abruzzo of Winery Cantine Casimirri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, nanie's diced ham quiche or beet and goat aperitif verrines.
Details and technical informations about Winery Cantine Casimirri's Lu Giò Trebbiano d'Abruzzo.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Cantine Casimirri
The Winery Cantine Casimirri is one of of the world's greatest estates. It offers 15 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
