Winery Cantine CasimirriAccattapane Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Accattapane Trebbiano d'Abruzzo from the Winery Cantine Casimirri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Accattapane Trebbiano d'Abruzzo of Winery Cantine Casimirri in the region of Abruzzes is a powerful with a nice freshness.
Food and wine pairings with Accattapane Trebbiano d'Abruzzo
Pairings that work perfectly with Accattapane Trebbiano d'Abruzzo
Original food and wine pairings with Accattapane Trebbiano d'Abruzzo
The Accattapane Trebbiano d'Abruzzo of Winery Cantine Casimirri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, magic cake cheese quiche or lebanese hummus.
Details and technical informations about Winery Cantine Casimirri's Accattapane Trebbiano d'Abruzzo.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Last vintages of this wine
The best vintages of Accattapane Trebbiano d'Abruzzo from Winery Cantine Casimirri are 2016
Informations about the Winery Cantine Casimirri
The Winery Cantine Casimirri is one of of the world's great estates. It offers 15 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
