Winery Cantine CasimirriConcetto Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Concetto Passerina from the Winery Cantine Casimirri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Concetto Passerina of Winery Cantine Casimirri in the region of Abruzzes is a with a nice freshness.
Food and wine pairings with Concetto Passerina
Pairings that work perfectly with Concetto Passerina
Original food and wine pairings with Concetto Passerina
The Concetto Passerina of Winery Cantine Casimirri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of very simple spaghetti carbonara, tuna, pepper and tomato quiche or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Cantine Casimirri's Concetto Passerina.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Informations about the Winery Cantine Casimirri
The Winery Cantine Casimirri is one of of the world's great estates. It offers 15 wines for sale in the of Colli Aprutini to come and discover on site or to buy online.
The wine region of Colli Aprutini
The wine region of Colli Aprutini is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Masciarelli or the Domaine Emidio Pepe produce mainly wines white, red and pink. The most planted grape varieties in the region of Colli Aprutini are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Aprutini often reveals types of flavors of grapefruit, microbio or red fruit and sometimes also flavors of tropical fruit, acacia or floral.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
