Winery Emidio PepePecorino Colli Aprutini
White wine
This wine is composed of 100% of the grape variety Pecorino.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Pecorino Colli Aprutini of the Winery Emidio Pepe is in the top 60 of wines of Colli Aprutini.
Taste structure of the Pecorino Colli Aprutini from the Winery Emidio Pepe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pecorino Colli Aprutini of Winery Emidio Pepe in the region of Abruzzo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pecorino Colli Aprutini of Winery Emidio Pepe in the region of Abruzzo often reveals types of flavors of grapefruit, tropical or apples and sometimes also flavors of peach, minerality or apricot.
Food and wine pairings with Pecorino Colli Aprutini
Pairings that work perfectly with Pecorino Colli Aprutini
Original food and wine pairings with Pecorino Colli Aprutini
The Pecorino Colli Aprutini of Winery Emidio Pepe matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of ham and comté quiche, chicken wok with chinese noodles or brioche shuttles.
Details and technical informations about Winery Emidio Pepe's Pecorino Colli Aprutini.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Pecorino Colli Aprutini from Winery Emidio Pepe are 2021, 2017, 2016, 2012 and 2020.
Informations about the Winery Emidio Pepe
The Winery Emidio Pepe is one of of the world's greatest estates. It offers 6 wines for sale in the of Colli Aprutini to come and discover on site or to buy online.
The wine region of Colli Aprutini
Abruzzese IGT (province of Teramo) created in 1995. Montepulciano the red signature: structured and tannic with black cherry, blackberry, plum, liquorice, gentle spices and a Mediterranean herbal touch, dense and warm palate — historic territory of Italy's greatest Montepulciano (neighbouring DOCG Colline Teramane). Pecorino white tense (citrus, green apple, herbs, saline). Cerasuolo fruity rosé, fresh Trebbiano.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
