Winery Cantine CapecciTerra Rosso Piceno

Red wine of Marche of Italy

2.7

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Terra Rosso Piceno of Winery Cantine Capecci is a red wine from the region of Marche.
This wine generally goes well with

Details and technical informations about Winery Cantine Capecci's Terra Rosso Piceno.

Winery

Winery Cantine Capecci

Grape varieties

Region/Great wine region

Marche

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Pé de perdrix

Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of red fruits. Discrete rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it reflects the pre-phylloxera ampelographic diversity of south-west France and is among the heritage varieties under study. A rare French black grape, once grown in the South-West.

Last vintages of this wine

Terra Rosso Piceno - 0

In the top 100 of of Marche wines

Average rating: 2.7

The best vintages of Terra Rosso Piceno from Winery Cantine Capecci are 0

Informations about the Winery Cantine Capecci

The winery offers 32 different wines.

Its wines get an average rating of 3.8.

It is in the top 30 of the best estates in the region

It is located in Marches

The Winery Cantine Capecci is one of of the world's great estates. It offers 30 wines for sale in the of Marche to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 4500 of of Marche wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.