Winery CantinamenaBibe Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bibe Bianco from the Winery Cantinamena
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bibe Bianco of Winery Cantinamena in the region of Latium is a with a nice freshness.
Food and wine pairings with Bibe Bianco
Pairings that work perfectly with Bibe Bianco
Original food and wine pairings with Bibe Bianco
The Bibe Bianco of Winery Cantinamena matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with crispy parma ham, spinach and goat cheese quiche or delicious moroccan fritters.
Details and technical informations about Winery Cantinamena's Bibe Bianco.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Informations about the Winery Cantinamena
The Winery Cantinamena is one of of the world's greatest estates. It offers 6 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Sensory analysis
Technical name of the tasting.