Winery Cantina Vignaioli OlienaCrujos Riserva Cannonau di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Crujos Riserva Cannonau di Sardegna of the Winery Cantina Vignaioli Oliena is in the top 40 of wines of Cannonau di Sardegna.
Taste structure of the Crujos Riserva Cannonau di Sardegna from the Winery Cantina Vignaioli Oliena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crujos Riserva Cannonau di Sardegna of Winery Cantina Vignaioli Oliena in the region of Sardaigne is a powerful.
Food and wine pairings with Crujos Riserva Cannonau di Sardegna
Pairings that work perfectly with Crujos Riserva Cannonau di Sardegna
Original food and wine pairings with Crujos Riserva Cannonau di Sardegna
The Crujos Riserva Cannonau di Sardegna of Winery Cantina Vignaioli Oliena matches generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), tuna lasagna or osso bucco of lamb.
Details and technical informations about Winery Cantina Vignaioli Oliena's Crujos Riserva Cannonau di Sardegna.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Last vintages of this wine
The best vintages of Crujos Riserva Cannonau di Sardegna from Winery Cantina Vignaioli Oliena are 2016
Informations about the Winery Cantina Vignaioli Oliena
The Winery Cantina Vignaioli Oliena is one of of the world's greatest estates. It offers 2 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
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The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.