Winery Cantina ValtidoneBio Valtidone Ortrugo dei Colli Piacentini
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bio Valtidone Ortrugo dei Colli Piacentini from the Winery Cantina Valtidone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bio Valtidone Ortrugo dei Colli Piacentini of Winery Cantina Valtidone in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Bio Valtidone Ortrugo dei Colli Piacentini
Pairings that work perfectly with Bio Valtidone Ortrugo dei Colli Piacentini
Original food and wine pairings with Bio Valtidone Ortrugo dei Colli Piacentini
The Bio Valtidone Ortrugo dei Colli Piacentini of Winery Cantina Valtidone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with lemon and comté cheese, zucchini and goat cheese quiche or roasted bananas with cured ham.
Details and technical informations about Winery Cantina Valtidone's Bio Valtidone Ortrugo dei Colli Piacentini.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Bio Valtidone Ortrugo dei Colli Piacentini from Winery Cantina Valtidone are 2015, 2016, 0, 2017
Informations about the Winery Cantina Valtidone
The Winery Cantina Valtidone is one of of the world's great estates. It offers 67 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
