Winery Terre del BaroloBarbera Piemonte Le Terre
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera Piemonte Le Terre from the Winery Terre del Barolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera Piemonte Le Terre of Winery Terre del Barolo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera Piemonte Le Terre of Winery Terre del Barolo in the region of Piedmont often reveals types of flavors of earth.
Food and wine pairings with Barbera Piemonte Le Terre
Pairings that work perfectly with Barbera Piemonte Le Terre
Original food and wine pairings with Barbera Piemonte Le Terre
The Barbera Piemonte Le Terre of Winery Terre del Barolo matches generally quite well with dishes of pasta, veal or pork such as recipes of quick salmon and zucchini lasagna, breaded veal cutlets or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Terre del Barolo's Barbera Piemonte Le Terre.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Barbera Piemonte Le Terre from Winery Terre del Barolo are 2016, 2017, 2011, 2014 and 0.
Informations about the Winery Terre del Barolo
The Winery Terre del Barolo is one of of the world's great estates. It offers 104 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
