Winery Cantina Sociale del Canavese Erbaluce di Caluso
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Erbaluce di Caluso from the Winery Cantina Sociale del Canavese
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Erbaluce di Caluso of Winery Cantina Sociale del Canavese in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Erbaluce di Caluso
Pairings that work perfectly with Erbaluce di Caluso
Original food and wine pairings with Erbaluce di Caluso
The Erbaluce di Caluso of Winery Cantina Sociale del Canavese matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham and cheese macaroni gratin, fish pot or truffle with saint-nectaire cheese.
Details and technical informations about Winery Cantina Sociale del Canavese's Erbaluce di Caluso.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Erbaluce di Caluso from Winery Cantina Sociale del Canavese are 2014, 2016, 2013
Informations about the Winery Cantina Sociale del Canavese
The Winery Cantina Sociale del Canavese is one of of the world's greatest estates. It offers 3 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.
The wine region of Erbaluce di Caluso
The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
News related to this wine
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The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.