The Winery Cantina la Mincana - Dal Martello of Vénétie

Winery Cantina la Mincana - Dal Martello - Algio Cabernet
The winery offers 16 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 9998 of the estates of Vénétie.
It is located in Vénétie
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The Winery Cantina la Mincana - Dal Martello is one of the best wineries to follow in Vénétie.. It offers 16 wines for sale in of Vénétie to come and discover on site or to buy online.

Top Winery Cantina la Mincana - Dal Martello wines

Looking for the best Winery Cantina la Mincana - Dal Martello wines in Vénétie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina la Mincana - Dal Martello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina la Mincana - Dal Martello wines with technical and enological descriptions.

The top red wines of Winery Cantina la Mincana - Dal Martello

Food and wine pairings with a red wine of Winery Cantina la Mincana - Dal Martello

How Winery Cantina la Mincana - Dal Martello wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, flammekueche with munster cheese or moroccan tagine with lamb and cardoons.

Organoleptic analysis of red wines of Winery Cantina la Mincana - Dal Martello

In the mouth the red wine of Winery Cantina la Mincana - Dal Martello. is a powerful.

The best vintages in the red wines of Winery Cantina la Mincana - Dal Martello

  • 2012With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2008With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Cantina la Mincana - Dal Martello.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc

Discovering the wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.

The top white wines of Winery Cantina la Mincana - Dal Martello

Food and wine pairings with a white wine of Winery Cantina la Mincana - Dal Martello

How Winery Cantina la Mincana - Dal Martello wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with shrimp, three ways to prepare chinese noodles or mushroom and bacon cake.

The grape varieties most used in the white wines of Winery Cantina la Mincana - Dal Martello.

  • Chardonnay
  • Moscato Giallo

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top sweet wines of Winery Cantina la Mincana - Dal Martello

Food and wine pairings with a sweet wine of Winery Cantina la Mincana - Dal Martello

How Winery Cantina la Mincana - Dal Martello wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Cantina la Mincana - Dal Martello.

  • Moscato Giallo

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

The top sparkling wines of Winery Cantina la Mincana - Dal Martello

Food and wine pairings with a sparkling wine of Winery Cantina la Mincana - Dal Martello

How Winery Cantina la Mincana - Dal Martello wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Cantina la Mincana - Dal Martello.

  • Raboso Piave

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Discover other wineries and winemakers neighboring the Winery Cantina la Mincana - Dal Martello

Planning a wine route in the of Vénétie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina la Mincana - Dal Martello.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Cantina la Mincana - Dal Martello and wines from the region

Former Amazon executive to launch NFT fine wine platform

Cofounded by Xavier Garambois, the former vice-president of EU retail at Amazon, Winechain.co is set to go live by the end of this year with its first ‘wiNeFT’ offering – its term for a fine wine linked to a non-fungible token (NFT).  There has been a growing amount of innovation around NFTs in the wine world, from limited-edition winery offers to the ways in which blockchain technology could provide a digital guarantee of ownership history.    Winechain said its goal is ‘to build dy ...

A groundbreaking Dram

Ardbeg single malt whisky, based on the southern shores of Scotland’s island of Islay, has recently unveiled Fon Fhòid: the latest in a number of highly unusual experiments. Back in 2014, the distillery team lead by whisky creator, Dr Bill Lumsden and former distillery manager, Mickey Heads (now retired) took the highly unusual approach of burying two already matured casks of Ardbeg underneath the peat bogs themselves, (burning peat smoke is normally used to dry the malted barley during producti ...

Brad Pitt launches skincare range using ingredients from Rhône Valley vineyard

Le Domaine Skincare features a serum, a cream, a fluid cream and a cleansing emulsion, all of which are vegan and suitable for all skin types. The products are made from organic matter that was previously discarded after the grapes had been pressed. Le Domaine Skincare’s packaging also includes recyclable glass bottles and jars, and reusable stoppers made of oak cut from the scraps of the vineyard’s wine barrels. ‘It is about imitating nature’s organic cycles, its original beauty,’ said Pitt, wh ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

Discover other regions and appellation of Vénétie