Winery Cantina KalternWeinweg Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Weinweg Sauvignon from the Winery Cantina Kaltern
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weinweg Sauvignon of Winery Cantina Kaltern in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Weinweg Sauvignon
Pairings that work perfectly with Weinweg Sauvignon
Original food and wine pairings with Weinweg Sauvignon
The Weinweg Sauvignon of Winery Cantina Kaltern matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fideuà (paella with pasta and fish), norman mussels with cider or 4 cheese fondue.
Details and technical informations about Winery Cantina Kaltern's Weinweg Sauvignon.
Discover the grape variety: Feteasca neagra
Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.
Last vintages of this wine
The best vintages of Weinweg Sauvignon from Winery Cantina Kaltern are 0
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
