The Winery Cantina di Sacile e Fontanafredda is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 9 wines for sale in of Frioul-Vénétie Julienne to come and discover on site or to buy online.
Looking for the best Winery Cantina di Sacile e Fontanafredda wines in Frioul-Vénétie Julienne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina di Sacile e Fontanafredda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina di Sacile e Fontanafredda wines with technical and enological descriptions.
How Winery Cantina di Sacile e Fontanafredda wines pair with each other generally quite well with dishes such as recipes .
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).
How Winery Cantina di Sacile e Fontanafredda wines pair with each other generally quite well with dishes such as recipes .
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
How Winery Cantina di Sacile e Fontanafredda wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, tagliatelle with carbonara or uzbek pilaf.
In the mouth the red wine of Winery Cantina di Sacile e Fontanafredda. is a powerful.
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
Planning a wine route in the of Frioul-Vénétie Julienne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina di Sacile e Fontanafredda.
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
The deal will see small-production wines of the Charles Lachaux négoce business offered exclusively to Crurated members, the new partners announced. Bottles will still be distributed separately to restaurants in several markets, they added. Lachaux is considered an exciting talent in a younger generation of Burgundy winemakers. Alongside overseeing viticultural changes at his family’s Domaine Arnoux-Lachaux in recent years, he launched his namesake micro-négoce business in 2018. From 25 July, th ...
The agreement formed part of a bilateral trade agreement between the European Union and the Kiwi government. It affords sparkling winemakers in Veneto trademark protection, ensuring that fizz produced in other countries cannot be labelled ‘Prosecco’ in New Zealand. This represents another symbolic victory for Prosecco producers in Italy. In December 2021, the Consorzio di Tutela Prosecco DOC celebrated a similar agreement in China. The Consorzio launched the application for GI protection in Chin ...
Jestin said he has decided to retire after 35 years of helping to develop Maison Dourthe and Bordeaux in general – from exploring new vineyard management and winemaking techniques to promoting wines on the international stage. ‘Although no longer involved in the day-to-day side of the business, rest assured that I will continue to support the company as both stakeholder and trustee,’ he said. Dourthe, founded in 1840, has owned fifth growth estate Château Belgrave since 1979 but also has several ...
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
