Winery Cantina dei SiritiSiri Matera Greco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Siri Matera Greco from the Winery Cantina dei Siriti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Siri Matera Greco of Winery Cantina dei Siriti in the region of Basilicate is a powerful.
Food and wine pairings with Siri Matera Greco
Pairings that work perfectly with Siri Matera Greco
Original food and wine pairings with Siri Matera Greco
The Siri Matera Greco of Winery Cantina dei Siriti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of american style lobster tails, great chef style, goat cheese and bacon quiche or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Cantina dei Siriti's Siri Matera Greco.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Cantina dei Siriti
The Winery Cantina dei Siriti is one of of the world's greatest estates. It offers 3 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
News related to this wine
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The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.