Winery Cantina Collina d'OroIl Fiocco Langhe Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Il Fiocco Langhe Arneis from the Winery Cantina Collina d'Oro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Fiocco Langhe Arneis of Winery Cantina Collina d'Oro in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Il Fiocco Langhe Arneis
Pairings that work perfectly with Il Fiocco Langhe Arneis
Original food and wine pairings with Il Fiocco Langhe Arneis
The Il Fiocco Langhe Arneis of Winery Cantina Collina d'Oro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express beef cannelloni, fish and shrimp wok with curry or savoyard fondue with tomato.
Details and technical informations about Winery Cantina Collina d'Oro's Il Fiocco Langhe Arneis.
Discover the grape variety: Zalema
Simple, fresh whites best drunk young, with a pale golden robe, an airy palate with moderate acidity, and discreet signature aromas of citrus (lemon), green apple and floral notes. Also a base for fortified wines and Andalusian mistelles. A historic pillar of Huelva wines, also used for fortified wines and mistelles in south-west Spain. Native Spanish white grape of Andalusia, grown in Condado de Huelva.
Informations about the Winery Cantina Collina d'Oro
The Winery Cantina Collina d'Oro is one of of the world's greatest estates. It offers 9 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
