The Winery Canoso is one of the best wineries to follow in Amarone della Valpolicella.. It offers 17 wines for sale in of Amarone della Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Canoso wines in Amarone della Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Canoso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Canoso wines with technical and enological descriptions.
How Winery Canoso wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, royal couscous (lamb, chicken, merguez) or home-made cassoulet.
In the mouth the red wine of Winery Canoso. is a powerful.
Mythical Venetian wine from dried grapes (appassimento ~100 days on racks): signature Corvina as king red with Rondinella and Molinara - concentrated, opulent and powerful with notes of candied black cherry, cooked plum, fig, chocolate, leather, tobacco, sweet spices and a balsamic touch, dense tannins and a very long finish, 14-16°, long ageing (10-25 years). DOCG (2010), ~7,600 ha around Verona, limestone and basalt hills, Classico over 5 historic communes.
How Winery Canoso wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with scallops, zucchini and goat cheese quiche or mini burgers.
On the nose the white wine of Winery Canoso. often reveals types of flavors of earth, tree fruit or tropical fruit. In the mouth the white wine of Winery Canoso. is a powerful with a nice freshness.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
How Winery Canoso wines pair with each other generally quite well with dishes such as recipes .
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
How Winery Canoso wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, light tuna-tomato quiche (without cream) or dried tomato, feta and green olive cake.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
Planning a wine route in the of Amarone della Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Canoso.
Structured, intense reds with a deep robe and firm tannins, featuring aromas of black cherry, blackberry, plum, spices and balsamic notes. Highly suited to drying thanks to its large thick-skinned berries, developing candied fruit and chocolate nuances at concentration. A fully recognised pillar of the great Amarone della Valpolicella DOCG and Recioto della Valpolicella DOCG. Native Venetian grape.
