
Winery Cantina Villa GiannaDonna Circe Lazio Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Donna Circe Lazio Bianco from the Winery Cantina Villa Gianna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Circe Lazio Bianco of Winery Cantina Villa Gianna in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Donna Circe Lazio Bianco
Pairings that work perfectly with Donna Circe Lazio Bianco
Original food and wine pairings with Donna Circe Lazio Bianco
The Donna Circe Lazio Bianco of Winery Cantina Villa Gianna matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with arrabiata, quiche without eggs or tuna spread.
Details and technical informations about Winery Cantina Villa Gianna's Donna Circe Lazio Bianco.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Donna Circe Lazio Bianco from Winery Cantina Villa Gianna are 2015, 2014, 2018, 0 and 2016.
Informations about the Winery Cantina Villa Gianna
The Winery Cantina Villa Gianna is one of of the world's great estates. It offers 45 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














