
Winery CandidoCappello di Prete Salento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Cappello di Prete Salento from the Winery Candido
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cappello di Prete Salento of Winery Candido in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Cappello di Prete Salento of Winery Candido in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Cappello di Prete Salento
Pairings that work perfectly with Cappello di Prete Salento
Original food and wine pairings with Cappello di Prete Salento
The Cappello di Prete Salento of Winery Candido matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fashion, pasta with zucchini or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Candido's Cappello di Prete Salento.
Discover the grape variety: Ull de Llebre
Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.
Last vintages of this wine
The best vintages of Cappello di Prete Salento from Winery Candido are 2016, 2012, 2004, 2015 and 2013.
Informations about the Winery Candido
The Winery Candido is one of of the world's greatest estates. It offers 30 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














