Winery Campolargo - Rol de Coisas Antigas

Winery CampolargoRol de Coisas Antigas

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rol de Coisas Antigas of Winery Campolargo is a red wine from the region of Bairrada of Beiras.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Rol de Coisas Antigas of the Winery Campolargo is in the top 70 of wines of Bairrada.

Taste structure of the Rol de Coisas Antigas from the Winery Campolargo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rol de Coisas Antigas of Winery Campolargo in the region of Beiras is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Rol de Coisas Antigas of Winery Campolargo in the region of Beiras often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Campolargo's Rol de Coisas Antigas.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Baga

Most certainly Portuguese.

Last vintages of this wine

Rol de Coisas Antigas - 2016
In the top 70 of of Bairrada wines
Average rating: 3.71110.50
Rol de Coisas Antigas - 2015
In the top 70 of of Bairrada wines
Average rating: 3.71110.50
Rol de Coisas Antigas - 2012
In the top 70 of of Bairrada wines
Average rating: 3.71110.50
Rol de Coisas Antigas - 2011
In the top 70 of of Bairrada wines
Average rating: 3.81110.50
Rol de Coisas Antigas - 2010
In the top 70 of of Bairrada wines
Average rating: 3.71110.50
Rol de Coisas Antigas - 2009
In the top 70 of of Bairrada wines
Average rating: 3.911110
Rol de Coisas Antigas - 2008
In the top 70 of of Bairrada wines
Average rating: 411110

The best vintages of Rol de Coisas Antigas from Winery Campolargo are 2005, 2008, 2009, 2011 and 2007.

Informations about the Winery Campolargo

The winery offers 50 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Bairrada in the region of Beiras

The Winery Campolargo is one of of the world's greatest estates. It offers 50 wines for sale in the of Bairrada to come and discover on site or to buy online.

Top wine Beiras
In the top 3500 of of Portugal wines
In the top 70 of of Bairrada wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Bairrada

The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.


The wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

News related to this wine

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The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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