Winery Camille GiroudGevrey-Chambertin 1er Cru 'Les Cazetiers'

Red wine of Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Burgundy of France

4.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Winery Camille Giroud is a red wine from the region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gevrey-Chambertin 1er Cru 'Les Cazetiers' from the Winery Camille Giroud

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Winery Camille Giroud in the region of Burgundy is a with a nice freshness.

Food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Pairings that work perfectly with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Original food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Game (deer, venison)

The Gevrey-Chambertin 1er Cru 'Les Cazetiers' of Winery Camille Giroud matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of greek moussaka, oriental stuffed vegetables or rabbit and mushroom gibelotte.

Details and technical informations about Winery Camille Giroud's Gevrey-Chambertin 1er Cru 'Les Cazetiers'.

Winery

Winery Camille Giroud

Grape varieties

Pinot noir

Region/Great wine region

Gevrey-Chambertin 1er Cru 'Les Cazetiers'

Great wine region

Burgundy

Country

France

Style of wine

Red

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Camille Giroud

The winery offers 158 different wines.

Its wines get an average rating of 4.1.

It is in the top 45 of the best estates in the region

It is located in Gevrey-Chambertin 1er Cru 'Les Cazetiers' in the region of Burgundy

The Winery Camille Giroud is one of of the world's great estates. It offers 97 wines for sale in the of Gevrey-Chambertin 1er Cru 'Les Cazetiers' to come and discover on site or to buy online.

In the top 70000 of of France wines

In the top 300 of of Gevrey-Chambertin 1er Cru 'Les Cazetiers' wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Gevrey-Chambertin 1er Cru 'Les Cazetiers'

The wine region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Olivier Bernstein or the Domaine Bruno Clair produce mainly wines red and white. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Les Cazetiers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Les Cazetiers' often reveals types of flavors of cherry, cinnamon or black fruits and sometimes also flavors of black currant, clove or nutmeg.

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

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