Winery Cameron Hughes - Lot 70 Petite Sirah

Winery Cameron HughesLot 70 Petite Sirah

The Lot 70 Petite Sirah of Winery Cameron Hughes is a red wine from the region of California.
This wine generally goes well with beef, game (deer, venison) or lamb.

Details and technical informations about Winery Cameron Hughes's Lot 70 Petite Sirah.

Winemaker
Cameron Hughes
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Victoria

An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.

Informations about the Winery Cameron Hughes

The winery offers 861 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Vintage Wine Estates.
It is in the top 1282 of the best estates in the region
It is located in Californie
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The Winery Cameron Hughes is one of wineries to follow in Californie.. It offers 699 wines for sale in the of California to come and discover on site or to buy online.

Top wine California

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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