Winery Cameron HughesLot 656 Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lot 656 Pinot Noir from the Winery Cameron Hughes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 656 Pinot Noir of Winery Cameron Hughes in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lot 656 Pinot Noir of Winery Cameron Hughes in the region of California often reveals types of flavors of oaky, red fruit or oak and sometimes also flavors of red fruit.
Food and wine pairings with Lot 656 Pinot Noir
Pairings that work perfectly with Lot 656 Pinot Noir
Original food and wine pairings with Lot 656 Pinot Noir
The Lot 656 Pinot Noir of Winery Cameron Hughes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust, lamb confit with new potatoes or magret with pepper.
Details and technical informations about Winery Cameron Hughes's Lot 656 Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Lot 656 Pinot Noir from Winery Cameron Hughes are 2015
Informations about the Winery Cameron Hughes
The Winery Cameron Hughes is one of wineries to follow in Arroyo Seco.. It offers 699 wines for sale in the of Arroyo Seco to come and discover on site or to buy online.
The wine region of Arroyo Seco
The wine region of Arroyo Seco is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Kendall-Jackson produce mainly wines white, red and pink. The most planted grape varieties in the region of Arroyo Seco are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Arroyo Seco often reveals types of flavors of oaky, tree fruit or perfume and sometimes also flavors of stone fruit, hay or honey.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
