Winery CalligaΜελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon)
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon)
Pairings that work perfectly with Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon)
Original food and wine pairings with Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon)
The Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon) of Winery Calliga matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, lamb tagine with peppers and artichoke bottoms or sun wheat.
Details and technical informations about Winery Calliga's Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Μελισσόμαντρα Cabernet Sauvignon (Melissomandra Cabernet Sauvignon) from Winery Calliga are 2017, 0
Informations about the Winery Calliga
The Winery Calliga is one of of the world's great estates. It offers 20 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
