Winery Caldirola - Di Sole Lune

Winery CaldirolaDi Sole Lune

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Di Sole Lune of Winery Caldirola is a red wine from the region of Vino da Tavola.
This wine is a blend of 3 varietals which are the Nero d'Avola, the Sangiovese and the Merlot.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Caldirola's Di Sole Lune.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Di Sole Lune - 2018
In the top 100 of of Vino da Tavola wines
Average rating: 3.311100
Di Sole Lune - 2017
In the top 100 of of Vino da Tavola wines
Average rating: 3.411100
Di Sole Lune - 2016
In the top 100 of of Vino da Tavola wines
Average rating: 3.311100
Di Sole Lune - 2015
In the top 100 of of Vino da Tavola wines
Average rating: 3.51110.50

The best vintages of Di Sole Lune from Winery Caldirola are 2015, 2017, 2018, 2016

Informations about the Winery Caldirola

The winery offers 100 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Casa Vinicola Caldirola.
It is in the top 10 of the best estates in the region
It is located in Vino da Tavola
Find the Winery Caldirola on Facebook and on Twitter

The Winery Caldirola is one of of the world's greatest estates. It offers 86 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 40000 of of Italy wines
In the top 6500 of of Vino da Tavola wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

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