The Winery Calderona is one of the world's great estates. It offers 6 wines for sale in of Cigales to come and discover on site or to buy online.
Looking for the best Winery Calderona wines in Cigales among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calderona wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calderona wines with technical and enological descriptions.
How Winery Calderona wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, seven o'clock leg of lamb or chicken in sauce.
On the nose the red wine of Winery Calderona. often reveals types of flavors of oak. In the mouth the red wine of Winery Calderona. is a powerful with a lot of tannins present in the mouth.
The wine region of Cigales is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Museum or the Domaine César Principe produce mainly wines red, pink and white. The most planted grape varieties in the region of Cigales are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cigales often reveals types of flavors of oaky, dark fruit or black currant and sometimes also flavors of chocolate, mushroom or clove.
In the mouth of Cigales is a powerful with a lot of tannins present in the mouth. We currently count 46 estates and châteaux in the of Cigales, producing 153 different wines in conventional, organic and biodynamic agriculture. The wines of Cigales go well with generally quite well with dishes of beef, lamb or veal.
How Winery Calderona wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sauté of lamb with curry, royal couscous (lamb, chicken, merguez) or brussels sprouts with bacon in a casserole.
On the nose the pink wine of Winery Calderona. often reveals types of flavors of red fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Cigales? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calderona.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
For Dom Pérignon, 2008 marked a significant turning point for its Champagnes. It was the year when the two-part renovation of the red wine winery was completed as well as the culmination of learning from a period of experimentation with different tools and techniques from 2000 to 2005. Scroll down to see the tasting note and score for Dom Pérignon Rosé 2008 ‘It’s not even an evolution, but a revolution between 2000 and today,’ said Dom Pérignon chef de cave Vincent Chaperon. ‘W ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
With more than 18,200 wines tasted by our expert judging panels and entrants spanning 56 countries, the Decanter World Wine Awards (DWWA) 2022 edition promises to deliver an eclectic mix of brilliant bottles to seek out – across a broad range of prices. Official results for DWWA 2022, including the winners of coveted Platinum and Best in Show medals, won’t be published until 7th of June. However, here are just a few of the styles to watch out for, based on a selection of personal highligh ...
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
