Winery CalatrasiTerrale Nero d'Avola - Sangiovese
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terrale Nero d'Avola - Sangiovese from the Winery Calatrasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrale Nero d'Avola - Sangiovese of Winery Calatrasi in the region of Sicily is a powerful.
Food and wine pairings with Terrale Nero d'Avola - Sangiovese
Pairings that work perfectly with Terrale Nero d'Avola - Sangiovese
Original food and wine pairings with Terrale Nero d'Avola - Sangiovese
The Terrale Nero d'Avola - Sangiovese of Winery Calatrasi matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, special' tagliatelle carbonara or saddle of lamb with herbs.
Details and technical informations about Winery Calatrasi's Terrale Nero d'Avola - Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Calatrasi
The Winery Calatrasi is one of of the world's great estates. It offers 51 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
