Winery BrasswoodCairdean Vineyards Unoaked Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cairdean Vineyards Unoaked Chardonnay from the Winery Brasswood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cairdean Vineyards Unoaked Chardonnay of Winery Brasswood in the region of California is a powerful.
Food and wine pairings with Cairdean Vineyards Unoaked Chardonnay
Pairings that work perfectly with Cairdean Vineyards Unoaked Chardonnay
Original food and wine pairings with Cairdean Vineyards Unoaked Chardonnay
The Cairdean Vineyards Unoaked Chardonnay of Winery Brasswood matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of kig ha farz (breton stew), endives with smoked salmon au gratin or quiche without pastry.
Details and technical informations about Winery Brasswood's Cairdean Vineyards Unoaked Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Brasswood
The Winery Brasswood is one of of the world's great estates. It offers 28 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
