Winery Cain - Five

Winery CainFive

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Five of Winery Cain is a red wine from the region of Spring Mountain District of California.
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Cain's Five.

Winemaker
Christopher Howell
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.1°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Five - 2018
In the top 100 of of Spring Mountain District wines
Average rating: 4.211110
Five - 2017
In the top 100 of of Spring Mountain District wines
Average rating: 4.311110
Five - 2016
In the top 100 of of Spring Mountain District wines
Average rating: 4.411110
Five - 2015
In the top 100 of of Spring Mountain District wines
Average rating: 4.411110
Five - 2014
In the top 100 of of Spring Mountain District wines
Average rating: 4.311110
Five - 2013
In the top 100 of of Spring Mountain District wines
Average rating: 4.211110
Five - 2012
In the top 100 of of Spring Mountain District wines
Average rating: 4.411110

The best vintages of Five from Winery Cain are 2003, 2005, 2004, 2002 and 1998.

Informations about the Winery Cain

The winery offers 15 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Spring Mountain District in the region of California

The Winery Cain is one of of the world's greatest estates. It offers 12 wines for sale in the of Spring Mountain District to come and discover on site or to buy online.

Top wine California
In the top 1500 of of United States wines
In the top 250 of of Spring Mountain District wines
In the top 3500 of red wines
In the top 4000 wines of the world

The wine region of Spring Mountain District

The wine region of Spring Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Barnett produce mainly wines red, white and pink. The most planted grape varieties in the region of Spring Mountain District are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Spring Mountain District often reveals types of flavors of cherry, citrus fruit or white peach and sometimes also flavors of salt, stone or almonds.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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