Winery CabaliéCuvée Vieilles Vignes
This wine generally goes well with beef, lamb or mature and hard cheese.
The Cuvée Vieilles Vignes of the Winery Cabalié is in the top 5 of wines of Pays d'Oc.
Wine flavors and olphactive analysis
vanilla, chocolate
pepper, mint
cheese, cream
smoke, earthy
violet, jasmine
On the nose the Cuvée Vieilles Vignes of Winery Cabalié in the region of Vin de Pays often reveals types of flavors of cream, earth or raisin and sometimes also flavors of mint, prune or cheese.
Food and wine pairings with Cuvée Vieilles Vignes
Pairings that work perfectly with Cuvée Vieilles Vignes
Original food and wine pairings with Cuvée Vieilles Vignes
The Cuvée Vieilles Vignes of Winery Cabalié matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, rack of lamb with antiboise sauce or hake fillet with curry.
Details and technical informations about Winery Cabalié's Cuvée Vieilles Vignes.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Cuvée Vieilles Vignes from Winery Cabalié are 2013, 2019, 2016, 2014 and 2011.
Informations about the Winery Cabalié
The Winery Cabalié is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.