Winery Ca'di FraraPeumoussant Blanco
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Peumoussant Blanco
Pairings that work perfectly with Peumoussant Blanco
Original food and wine pairings with Peumoussant Blanco
The Peumoussant Blanco of Winery Ca'di Frara matches generally quite well with dishes of beef, lamb or pork such as recipes of lomo saltado, shish kebab or coconut beans.
Details and technical informations about Winery Ca'di Frara's Peumoussant Blanco.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Informations about the Winery Ca'di Frara
The Winery Ca'di Frara is one of of the world's great estates. It offers 41 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.