
Winery Cà del MoroFantello Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Fantello Montepulciano d'Abruzzo from the Winery Cà del Moro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fantello Montepulciano d'Abruzzo of Winery Cà del Moro in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fantello Montepulciano d'Abruzzo of Winery Cà del Moro in the region of Abruzzo often reveals types of flavors of oak, spices or black fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Fantello Montepulciano d'Abruzzo
Pairings that work perfectly with Fantello Montepulciano d'Abruzzo
Original food and wine pairings with Fantello Montepulciano d'Abruzzo
The Fantello Montepulciano d'Abruzzo of Winery Cà del Moro matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), lasagna bolognese or duck breast with black figs.
Details and technical informations about Winery Cà del Moro's Fantello Montepulciano d'Abruzzo.
Discover the grape variety: Abondance
A very old grape variety that was once grown in Savoie and more generally in the Isère Valley, but has now almost disappeared from the vineyards. It should not be confused with Abundant which is a white grape variety formerly cultivated in eastern France.
Last vintages of this wine
The best vintages of Fantello Montepulciano d'Abruzzo from Winery Cà del Moro are 2017, 2016, 2013, 0 and 2015.
Informations about the Winery Cà del Moro
The Winery Cà del Moro is one of of the world's greatest estates. It offers 5 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.













