Winery Butterfield Station - Cabernet Sauvignon

Winery Butterfield StationCabernet Sauvignon

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon of Winery Butterfield Station is a red wine from the region of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cabernet Sauvignon from the Winery Butterfield Station

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon of Winery Butterfield Station in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cabernet Sauvignon of Winery Butterfield Station in the region of California often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Butterfield Station's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon - 2017
In the top 100 of of California wines
Average rating: 3.211100
Cabernet Sauvignon - 2016
In the top 100 of of California wines
Average rating: 3.61110.50
Cabernet Sauvignon - 2015
In the top 100 of of California wines
Average rating: 3.311100
Cabernet Sauvignon - 2014
In the top 100 of of California wines
Average rating: 3.311100
Cabernet Sauvignon - 2013
In the top 100 of of California wines
Average rating: 3.61110.50
Cabernet Sauvignon - 2012
In the top 100 of of California wines
Average rating: 2.911100
Cabernet Sauvignon - 2011
In the top 100 of of California wines
Average rating: 3.311100

The best vintages of Cabernet Sauvignon from Winery Butterfield Station are 2016, 2013, 2015, 2014 and 2011.

Informations about the Winery Butterfield Station

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Foley Family Wines.
It is in the top 5 of the best estates in the region
It is located in Californie
Find the Winery Butterfield Station on Facebook

The Winery Butterfield Station is one of of the world's greatest estates. It offers 9 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 25000 of of California wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Sweet

Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.

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