The Winery Bushmere is one of the world's great estates. It offers 18 wines for sale in of Gisborne to come and discover on site or to buy online.
Looking for the best Winery Bushmere wines in Gisborne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bushmere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bushmere wines with technical and enological descriptions.
How Winery Bushmere wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, quiche with leeks and fresh salmon from flo or goat cheese and bacon quiche.
On the nose the white wine of Winery Bushmere. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Bushmere. is a powerful with a nice freshness.
The wine region of Gisborne is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Vinoptima or the Domaine Millton produce mainly wines white, red and pink. The most planted grape varieties in the region of Gisborne are Chardonnay, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Gisborne often reveals types of flavors of pineapple, earth or black fruit and sometimes also flavors of red fruit, oak or non oak.
In the mouth of Gisborne is a powerful with a nice freshness. We currently count 89 estates and châteaux in the of Gisborne, producing 232 different wines in conventional, organic and biodynamic agriculture. The wines of Gisborne go well with generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts.
How Winery Bushmere wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef tongue with pickle sauce, lomo saltado or aumonière with st nectaire cheese.
On the nose the red wine of Winery Bushmere. often reveals types of flavors of black fruit, oak or red fruit. In the mouth the red wine of Winery Bushmere. is a powerful with a nice balance between acidity and tannins.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Bushmere wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, stuffed zucchini with merguez, beef and spices or pork cheeks with cider and honey.
Character of a wine combining a good constitution (structure and flesh) with warmth.
Planning a wine route in the of Gisborne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bushmere.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
