
Winery Busellato - Terre dei CasaiBianco d'Argilla
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco d'Argilla from the Winery Busellato - Terre dei Casai
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco d'Argilla of Winery Busellato - Terre dei Casai in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Bianco d'Argilla
Pairings that work perfectly with Bianco d'Argilla
Original food and wine pairings with Bianco d'Argilla
The Bianco d'Argilla of Winery Busellato - Terre dei Casai matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with cherry tomatoes, brochette of scallops and prawns or raclette with 8 cheeses.
Details and technical informations about Winery Busellato - Terre dei Casai's Bianco d'Argilla.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Bianco d'Argilla from Winery Busellato - Terre dei Casai are 0
Informations about the Winery Busellato - Terre dei Casai
The Winery Busellato - Terre dei Casai is one of of the world's greatest estates. It offers 13 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Chai
Place where the wine-making process takes place.














