Winery BuronfosseL'Hôpital Côtes du Jura
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the L'Hôpital Côtes du Jura from the Winery Buronfosse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Hôpital Côtes du Jura of Winery Buronfosse in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L'Hôpital Côtes du Jura of Winery Buronfosse in the region of Jura often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, green apple or pear.
Food and wine pairings with L'Hôpital Côtes du Jura
Pairings that work perfectly with L'Hôpital Côtes du Jura
Original food and wine pairings with L'Hôpital Côtes du Jura
The L'Hôpital Côtes du Jura of Winery Buronfosse matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of magic cake cheese quiche, baked bread (tomato, mushroom, ham, cheese) or quiche without eggs.
Details and technical informations about Winery Buronfosse's L'Hôpital Côtes du Jura.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Last vintages of this wine
The best vintages of L'Hôpital Côtes du Jura from Winery Buronfosse are 2015, 2016, 2012, 2014 and 2011.
Informations about the Winery Buronfosse
The Winery Buronfosse is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.