
Winery BurggartenGoldtröpfchen Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Goldtröpfchen Riesling from the Winery Burggarten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goldtröpfchen Riesling of Winery Burggarten in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Goldtröpfchen Riesling
Pairings that work perfectly with Goldtröpfchen Riesling
Original food and wine pairings with Goldtröpfchen Riesling
The Goldtröpfchen Riesling of Winery Burggarten matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pizza cone, pasta with scampi or pasta with shrimp.
Details and technical informations about Winery Burggarten's Goldtröpfchen Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Burggarten
The Winery Burggarten is one of of the world's great estates. It offers 42 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














