Winery BürgerspitalWürzburger Stein Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Würzburger Stein Silvaner Trocken of the Winery Bürgerspital is in the top 5 of wines of Franken.
Taste structure of the Würzburger Stein Silvaner Trocken from the Winery Bürgerspital
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Würzburger Stein Silvaner Trocken of Winery Bürgerspital in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
stone, honey
asparagus, grass
banana, cream
elderflower, chamomile
butter
sage
On the nose the Würzburger Stein Silvaner Trocken of Winery Bürgerspital in the region of Franken often reveals types of flavors of cream, grass or floral and sometimes also flavors of citrus fruit, tree fruit or oak.
Food and wine pairings with Würzburger Stein Silvaner Trocken
Pairings that work perfectly with Würzburger Stein Silvaner Trocken
Original food and wine pairings with Würzburger Stein Silvaner Trocken
The Würzburger Stein Silvaner Trocken of Winery Bürgerspital matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal roast, country style, stuffed tomatoes or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Bürgerspital's Würzburger Stein Silvaner Trocken.
Discover the grape variety: Auxerrois
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
Last vintages of this wine
The best vintages of Würzburger Stein Silvaner Trocken from Winery Bürgerspital are 2017, 2015, 2013, 2019 and 2016.
Informations about the Winery Bürgerspital
The Winery Bürgerspital is one of of the world's greatest estates. It offers 93 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
News related to this wine
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.