Winery Burg RavensburgMichelfeld Grauburgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Michelfeld Grauburgunder from the Winery Burg Ravensburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Michelfeld Grauburgunder of Winery Burg Ravensburg in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Michelfeld Grauburgunder
Pairings that work perfectly with Michelfeld Grauburgunder
Original food and wine pairings with Michelfeld Grauburgunder
The Michelfeld Grauburgunder of Winery Burg Ravensburg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of leeks with ham and béchamel sauce, mutton stew with potatoes and garlic or small stuffed dishes.
Details and technical informations about Winery Burg Ravensburg's Michelfeld Grauburgunder.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's great estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Breton
See cabernet franc.
