Winery Burg RavensburgDicker Franz Blaufränkisch
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Dicker Franz Blaufränkisch of Winery Burg Ravensburg in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Dicker Franz Blaufränkisch
Pairings that work perfectly with Dicker Franz Blaufränkisch
Original food and wine pairings with Dicker Franz Blaufränkisch
The Dicker Franz Blaufränkisch of Winery Burg Ravensburg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of cassoulet of yesteryear, skate with capers or cake with smoked bacon, prunes and comté cheese.
Details and technical informations about Winery Burg Ravensburg's Dicker Franz Blaufränkisch.
Discover the grape variety: Floreal
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Dicker Franz Blaufränkisch from Winery Burg Ravensburg are 2012, 2010, 2015, 2013 and 0.
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's greatest estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
