Winery Buosi Colli Trevigiani Verdiso
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Colli Trevigiani Verdiso from the Winery Buosi
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Colli Trevigiani Verdiso of Winery Buosi in the region of Vénétie is a powerful.
Food and wine pairings with Colli Trevigiani Verdiso
Pairings that work perfectly with Colli Trevigiani Verdiso
Original food and wine pairings with Colli Trevigiani Verdiso
The Colli Trevigiani Verdiso of Winery Buosi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with shrimp, real swiss fondue or endive and beetroot salad with lemon cream.
Details and technical informations about Winery Buosi's Colli Trevigiani Verdiso.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Winery Buosi
The Winery Buosi is one of of the world's greatest estates. It offers 1 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.