
Winery BuonariaGambarota Antonio Barbera del Monferrato
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Gambarota Antonio Barbera del Monferrato
Pairings that work perfectly with Gambarota Antonio Barbera del Monferrato
Original food and wine pairings with Gambarota Antonio Barbera del Monferrato
The Gambarota Antonio Barbera del Monferrato of Winery Buonaria matches generally quite well with dishes of pork, spicy food or poultry such as recipes of sauté of veal with olives (corsica), chicken with green olives or croque madame.
Details and technical informations about Winery Buonaria's Gambarota Antonio Barbera del Monferrato.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Gambarota Antonio Barbera del Monferrato from Winery Buonaria are 0
Informations about the Winery Buonaria
The Winery Buonaria is one of of the world's greatest estates. It offers 1 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.









