The Winery Bueyes of Uco Valley of Mendoza

The Winery Bueyes is one of the best wineries to follow in Uco Valley.. It offers 10 wines for sale in of Uco Valley to come and discover on site or to buy online.
Looking for the best Winery Bueyes wines in Uco Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bueyes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bueyes wines with technical and enological descriptions.
How Winery Bueyes wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of braised beef with carrots, filet mignon with curry or croque monsieur with chopped steak.
On the nose the sparkling wine of Winery Bueyes. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
Star sub-zones: Tupungato, Gualtallary.
How Winery Bueyes wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fleischnacka leaf, lamb tagine with apricots (morocco) or stuffed squid in the sétoise sauce.
On the nose the red wine of Winery Bueyes. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Bueyes. is a powerful with a nice freshness.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
How Winery Bueyes wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of spanish paella, salmon and goat cheese quiche or tuna spread.
On the nose the white wine of Winery Bueyes. often reveals types of flavors of tropical fruit.
See roussanne.
Planning a wine route in the of Uco Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bueyes.
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.