
Winery Buena VistaThe Count's Selection Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the The Count's Selection Pinot Gris from the Winery Buena Vista
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Count's Selection Pinot Gris of Winery Buena Vista in the region of California is a .
Wine flavors and olphactive analysis
On the nose the The Count's Selection Pinot Gris of Winery Buena Vista in the region of California often reveals types of flavors of apples, peach or minerality and sometimes also flavors of pear, earth or tree fruit.
Food and wine pairings with The Count's Selection Pinot Gris
Pairings that work perfectly with The Count's Selection Pinot Gris
Original food and wine pairings with The Count's Selection Pinot Gris
The The Count's Selection Pinot Gris of Winery Buena Vista matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pan-fried carrots, traditional lamb couscous (from algeria) or veal chop with mushrooms.
Details and technical informations about Winery Buena Vista's The Count's Selection Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of The Count's Selection Pinot Gris from Winery Buena Vista are 2012, 2014, 2016, 2015 and 2018.
Informations about the Winery Buena Vista
The Winery Buena Vista is one of of the world's great estates. It offers 144 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.














